sangumé mixology

Sangumé Spritz Apéritif Cocktail

Sangumé Spritz

Sangume Spritz Cocktail

The Story

Get in touch with the Spritz, but do it with a Twist. Spritz culture is deeply embedded in Italy, and needless to say, in Sicily, where it happens the same.

After 6 pm, it feels like life stops – «Alright troops, battle station, to your posts!» – and there is no room for stress or bad mood: just giggling and fun while relaxing in your favourite pub, sipping the Italian cocktail by excellence.

But with Sangumé Apéritif, things get different. The Italian aperitivo now has Sicilian blood, and it comes from original blood oranges grown on the island.

The Recipe

Ice cubes in a wine glass. Lots of ice cubes, no need to be thrifty. Then pour the ingredients in it, but do it in the exact order: Prosecco first, Sangumé soon after, Soda water in the end. Easy, right? Take a sip and smile.

75ml Prosecco Brut
50ml Sangumé Apéritif
25ml Soda water

A slice of blood orange, better if dried.

With these wheels/slices of dehydrated blood oranges, not only you will amplify the already existing citrus fragrance of Sangumé, but you will also add an aesthetic touch to your cocktails.

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Sangumé Apéritif, made with premium quality blood oranges grown in Catania

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